“Waking the Grapevine - Cabernet” was aged in wine barrels and fermented on cabernet sauvignon grapes for a deep and complex dark red fruit flavor, with hints of caramel and chocolate.
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Waking the Grapevine - Cabernet
Wine Barrel-Aged Beer/Wine Hybrid Ale w/ Cabernet Sauvignon Grapes
9.50
% ABV
IBU
SRM
Hops
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Malts
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Flavors
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Barrels
Cultures
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